INGREDIENTS:
½ cup creme fraiche or sour cream
¼ teaspoon organic granulated garlic (or 1 clove fresh garlic, minced)
1/8 teaspoon organic onion powder
1 Tablespoon fresh (½ Tablespoon dried) dill
1 Tablespoon fresh (½ Tablespoon dried) chives
to taste Unrefined sea salt
to taste Freshly ground black pepper
DIRECTIONS:
1. Combine all ingredients and adjust seasonings to taste. It’s that easy!
If you like it a bit tangier, add a Tablespoon of plain yogurt or homemade mayo.
If it’s thicker than you’d like, simply thin with a tiny bit of water.
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